Kukis na mai fama da apple-zuma

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Samfuri:

  • garin alkama - 1 kofin;
  • rabin gilashin zuma;
  • Man mai kayan lambu mai ladabi - 1 tbsp. l.;
  • 2 kwai fata;
  • applesauce - 4 tbsp. l.;
  • soda - 1 tbsp. l.;
  • ganyen tablespoonsasa - tablespoonsayan cokali ɗaya da rabi;
  • mai ciwon sukari glaze - 2 tbsp. l
Dafa:

  1. Sanya zuma kadan, domin a motsa. Zuma mai zafi da yawa zata rasa amfanin katun ta! Haɗa tare da applesauce da kwai fata.
  2. A cikin akwati dabam, haɗe da ɗanyen zoba, soda da gari.
  3. Hada zuma da cakuda gari, kara sosai.
  4. Yada sakamakon kullu a cikin jakar irin kek ko sirinji, samar da cookies a kan takardar yin burodi wanda aka shafawa da man kayan lambu. Gasa a cikin tanda mai zafi (200 °).
  5. Bar cookies daga waje don sanyaya, a wannan lokacin shirya icing, zuba cookies.
Daidai ne, idan zaku iya yin kukis 24 ko 48 daga gwajin sakamakon, to zai zama da sauƙi a auna su a cikin tafi ɗaya - abu ɗaya ko biyu, bi da bi. Irin waɗannan cookies ɗin ba za a iya ci ba bayan cin abinci mai ban sha'awa. Idan an rarraba kullu zuwa kashi 48, to, a cikin kuki ɗaya 25 kcal, BZHU bi da bi 0.5 g, 0.2 g da 5.4 g.

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