Matsalar ciwon sukari cuta ce ta gaske a rayuwar al'umma ta zamani. Yawancin marasa lafiya sun faɗi rashin lafiya tare da su a cikin balaga.
A wannan yanayin, magani yana buƙatar yin amfani da magunguna na yau da kullun, farashin abin da yake ƙaruwa sosai.
Duk da gaskiyar cewa jihar ta ɗanɗana nauyin farashin magunguna, a kowane hali, jiyya tana yin babban rami a cikin kasafin kuɗi. A lokaci guda, albarkatun ƙasa, irin su ganye, suna samuwa ga ɗan adam sau da yawa, sakamakon wanda yafi sauƙin hankali.
Phytotherapy na ciwon sukari
Amfani da kayan tsire-tsire a matsayin tushen magani halayen magani ne na ganye, wanda ke da tarihin tarihi fiye da na zamani. Koyaya, yawancin masana basu yarda da hanyoyin sa ba, suna ganin basu da inganci.
Koyaya, tare da nau'in ciwon sukari na 2 na ciwon sukari, yin amfani da hanyoyin kwantar da hankali na iya samun babban ci gaba:
- a mataki na ci gaba da cutar, magani na ganyayyaki yana ba ku damar "nutsuwa" cutar kuma ku sami cikakkiyar magani;
- tare da wata cuta da aka riga aka kafa, har ma da nau'in 1, tana iya hana rikice-rikice da cimma cikakkiyar haɓakawa game da lafiyar lafiya.
Ya kamata a tuna cewa amfani da tsire-tsire masu magani kawai ba zai iya samun tasiri ba, dole ne a haɗe su tare da sauran shawarwarin likitan halartar, alal misali, abinci.
A matsayin tallafi na tallafi ga masu ciwon sukari, ana bada shawarar rukuni na tsire-tsire da yawa:
- tsire-tsire waɗanda ke inganta yanayin tasoshin jini;
- ganye wanda ke motsa samuwar insulin;
- ganye wanda ke inganta garkuwar mutum;
- tsire-tsire don kula da tsarin narkewa;
- tsire-tsire waɗanda ke da irin wannan sakamako ga insulin da ƙananan matakan sukari;
- ganye wanda ke hana samuwar rikice-rikice.
Mafi ban sha'awa, daga ra'ayi game da lura da ciwon sukari, sune magunguna waɗanda zasu iya rage yawan sukari a cikin jini.
Irin wannan sakamako yana mallakar ta:
- Tushen dandelion;
- Kudus artichoke;
Kudus artichoke
- laurel;
- lemun tsami balm;
- akuya;
- sage;
- burdock;
- elecampane;
- ginseng;
- Kwayabayoyi
- wake folds.
Sakamakon makamancin wannan shine saboda abubuwan da ke cikin waɗannan tsire-tsire:
- zinc;
- inulin yana aiki azaman madadin sukari na halitta;
- chromium wanda ke haɓaka aikin insulin;
- biguanidins, yana ba da gudummawa ga raguwar glucose jini.
Kamar yadda ganye wanda ke taimakawa rage yawan rikitarwa, sanya:
- Clover;
- lasisi
- knotweed;
- tekun buckthorn;
- lingonberry;
- chamomile;
- ruwan lemo;
- Hemp na Indiya;
- violet.
Sun hana lalata ƙwayoyin ƙwayar koda, rage yawan ƙwayar cholesterol da ke shiga cikin jini, inganta yanayin tasoshin jini, da hana haɓakar haɓakar kumburi da kumburi waɗanda ke da halayyar yanayin "mai daɗi". Suna da tasirin gaske akan idanu, yana hana haɓakar ciwon sukari.
Mafi mafi kyau duka sune abubuwan hadewa da yawa, ciki har da sunayen 10 na tsirrai, waɗanda aka haɗa su da wani daidai.
Ganyen ciyayi - kaddarorin magani
Wani sanannen sanannun tsire-tsire kwanan nan shine tsiro mai tsire-tsire - ginger (duba hoto) ko kuma a wata hanya - Saffron. Yana girma a yankuna da dama na kasar mu. A inji shi ne quite unpretentious, zai iya girma duka a kan sandstones kuma a cikin sosai m gumi, ko da kuwa kasar gona da takin gargajiya.
Abubuwan da ke cikin mafi girma na magunguna suna cikin ɓangaren ɓangaren tsire-tsire, tare da furanni da tsaba waɗanda ke dauke da abubuwa waɗanda ke taimaka wa shan glucose. Ingeraurayen ƙwayar ƙwayar cuta tare da ciwon sukari suna da tasiri. Bitamin C da E a cikin shuka sun inganta yanayin sel membranes, dakatar da hadawan abu da iskar shaka da kuma hana tsufa sel. Musamman, suna taimaka wajan sake dawo da tsarin salula na farji da mafi kyawun cika aikinsa.
Ma'adanai da ke cikin ƙwayoyin (potassium, magnesium, selenium) suna inganta yanayin tasoshin jini, dakatar da haɓakar hauhawar jini da atherosclerosis. Sakamakon amfani da magunguna dangane da sakewa, marasa lafiya na iya rage amfani da kwayoyi.
Koyaya, amfani da kayan shuka yakamata a gudanar dashi a cikin hadadden hanyoyin warkewa da kuma tattaunawa tare da likita. Don haka, ana yin jan goron tare da tsarin abinci, motsa jiki da kuma amfani da magunguna masu mahimmanci, sashi wanda ba shi da canji. Bugu da kari, ana kara wasu tsire-tsire a cikin ciyawa, suna inganta inganci da kuma hana sakamako na gefen jan goshi.
Latterarshen ya haɗa da ikon rushe tsarin narkewa, tsoratar da cututtukan cututtukan narkewa, da kuma ƙara matsalolin ido: kamuwa da glaucoma.
Sakamakon fa'idar jan gashin ya bayyana a:
- ƙananan ƙwayar cuta;
- inganta narkewa;
- normalization na metabolism a cikin jiki;
- rage karfin jini;
- karfafa rigakafi;
- ƙara yawan sautin jiki;
- haɓakar cholesterol na jini.
Yin amfani da maimaitawa don warkarwa
Ana aiwatar da hanyoyin kwantar da hankali tare da taimakon jan gaba kamar haka don magani tare da duk wani kayan shuka. Kuna iya siyan ciyawa a kantin magani ko shirya kanku.
A cikin maganar ta ƙarshe, dole ne ku bi ka'idodin tattara ganye:
- aiwatar da lokacin cikakken cikakken tsiro na tsaba;
- tattara kawai ɓangarorin sama na shuka;
- Kada ku ɗauki kayan cakulan da suke girma a kusa da hanyoyi da wuraren masana'antu;
- don tattara tsire-tsire a cikin yanayin bushe mai kyau da sauransu.
A kowane hali ya kamata ku tattara itacen da kanku idan mutumin bai tabbata cewa ya san shi da kyau ba, tunda zaku iya tattara albarkatun ƙasa waɗanda suke da sauƙin guba.
Ana amfani da Redhead duka a tsarkakakken tsari da kuma a cakuda wasu ganye. A daban aikace-aikace na ciyawa ne kara da tsaba a kan kofi grinder zuwa jihar foda. Ana cin wannan foda da safe akan komai a ciki a cikin adadin tablespoon ɗaya kuma a wanke da ruwa mai yawa.
Jiyya yana kusan watanni 2, sannan an sake hutun wata daya kuma ana maimaita karatun. Idan ya cancanta, maimakon jan gaba, ana iya amfani da wani ganye mai irin wannan kayan.
Wata hanyar aikace-aikace ita ce shiri na ƙyalli daga ƙwancen shuka ko mai tushe, kuma an murƙushe shi. Don broth, ana amfani da cokali 2 na albarkatun ƙasa a kowace gilashin ruwan zãfi. An zuba ciyawa tare da ruwan zãfi, an rufe shi da murfi kuma hagu don ba da ciki na mintuna 30-40. Sai a tace sannan a cinye.
Shawarar sashi: 1/3 na gilashi sau uku a rana rabin awa kafin abinci. A wannan lokacin, yana da muhimmanci a kula da glucose na jini, da zaran ya saba, ana iya rage yawan adon da aka yi amfani dashi zuwa sau daya a rana. Gabaɗaya, ana bada shawarar jiyya don makonni 3-4, bayan haka yakamata a yi hutu.
Abubuwan da aka ba da shawarar launin ja da aka gyara tare da:
- sage;
- faski;
- dill;
- chicory;
- elecampane.
Makirci don shirya broth daidai yake. Ana ɗaukar ganye a cikin rabo na 1: 1. Haɗewar amfani da ganye da yawa yana ba ku damar inganta tasirin warkewa da kuma haɗa abubuwan da ke cikin kayan ado tare da sauran abubuwan haɗin. Hakanan ana gudanar da warkewa a cikin matakai na makonni 3, bayan wannan an yi hutu iri ɗaya.
A matsayin ɓangaren warkewa, ana iya amfani da man da aka samo daga zakin tsaba, yana da wuya a shirya shi da kanka, don haka ya fi kyau ku sayi mai a kantin magani. Ana amfani dashi a cikin hanyar kamar foda iri: sau ɗaya a rana da safe.
Dole ne a yarda da amfani da jan-gora tare da likitan halartar, saboda sakamako masu illa na iya faruwa:
- urticaria;
- ci gaban kamara;
- ciwon kai
- matsalolin narkewa da ke haɗuwa da kasancewar gastritis ko ulcers;
- zawo
- amai da tashin zuciya.
Mafi ingancin magani na ganyayyaki yana cikin matakan farko na cutar. Hannun gaba a wannan batun yana aiki ne azaman ingantaccen kayan aiki don taimakawa rage ƙwanƙwan jini da cholesterol.
