Pine cones don ciwon sukari: kaddarorin masu amfani da girke-girke

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Pine shine tsire-tsire mai jinkiri, wanda a maimakon ganye yana da kaifi da wuya allura. Ana kiran allurar Pine!

Pine cones yana wakiltar babban shago na ɗimbin bitamin, hadaddun abubuwan bioactive. Macro da abubuwan gano abubuwa. Abubuwa masu tarin yawa na waɗannan mahadi suna ba da damar amfani da wannan kayan shuka don magance cututtuka da yawa da kuma sake haɗa jikin tare da kayan aikin sinadaran da ake buƙata.

Amfani da sinadaran mahaifa da ke cikin kayan kwalliyar na Pine cones na iya haɓaka rigakafi da haɓaka hanyoyin haɓakawa, wanda yana da mahimmanci musamman idan mai haƙuri yana da irin wannan cutar kamar ciwon sukari.

M kaddarorin Pine cones

Ana amfani da Pine cones a cikin magungunan mutane don shirye-shiryen irin waɗannan magunguna kamar infusions, kayan ado da wasu mutane.

Bugu da kari, dangane da kayan masarufi da aka samo daga kayan kwalliya, ana yin irin wadannan wakilai na warkewa kamar balms da tinctures. Yankunan mata sun koya yin matsawa daga pine cones, wanda ke da yawan adadi na magani.

Ana ba da kaddarorin warkaswar kayan kwalliya ta kasancewar abubuwan da ke gaba a abubuwan da suka kunshi:

  • maras tabbas;
  • bitamin na rukuni A, C, B, PP;
  • tannins, wanda ke taka rawa ta musamman a cikin ayyukan dawo da tsarin salula;
  • daban-daban mai mahimmanci waɗanda suke da tasirin ƙarfafa a jikin mai haƙuri.

Kasancewar tannins a cikin gamsai yana hana farawa da ci gaban bugun jini a cikin ciwon sukari. Tannins na iya shafar ayyukan ƙwayoyin jijiya a cikin ƙwaƙwalwar ƙwayar cuta lokacin da cuta ta jijiyoyin zuciya. Irin wannan tasirin akan ƙwayoyin kwakwalwa suna hana mutuwarsu, wanda ke hanzarta dawo da duk ayyukan jiki bayan bugun jini a cikin ciwon suga na ciwon suga.

Ya kamata a tuna cewa shan magunguna wanda aka shirya akan abubuwan karafa na Pine cones ya kamata a aiwatar dashi don hana farkon cututtuka da rikice-rikice a cikin jiki.

Shirye-shiryen da aka shirya akan tushen abubuwan karafa suna da kyawawan abubuwan:

  1. Rage hankalin jijiyoyin sel zuwa karamin hauhawar jini da kara karfin juriya akan tsarin kwayoyin halitta a dalilin isowar oxygen.
  2. Suna ba ku damar dawo da tsarin salula waɗanda ba a lalata su ta hanyar bugun jini.
  3. Lura da mutuwar neurons.
  4. Suna da matukar tasiri a cikin rigakafin cututtukan cututtukan cututtukan jiki daban-daban, wanda zai iya haɓaka sakamakon haɓakar ciwon sukari da kuma rikice-rikicersa kamar cuta na jijiyoyin jini.

Akwai da yawa contraindications wanda ya kamata a tuna lokacin amfani da kwayoyi dangane da Pine cones.

Babban sabbin magunguna don shan irin waɗannan magunguna sune kamar haka:

  • kasancewar rashin lafiyan cuta;
  • kasancewar mummunan koda da cututtukan hanta;
  • ciki da lactation;
  • Marasa lafiya sun wuce shekara 70.

Yin amfani da kwayoyi dangane da kayan kwalliya na poine za'a iya aiwatar dashi a ciki da waje.

Shiri na tari da kumburi don haɓaka rigakafi

Ana aiwatar da shirye-shiryen magunguna daga cones ta hanyoyi daban-daban. Hanyar shirya miyagun ƙwayoyi ya dogara da nau'ikansa da hanyar amfani dashi a cikin aikin kulawa.

Tare da haɓakar ciwon sukari na mellitus saboda rikice-rikice a cikin tsarin endocrin, kaddarorin kariya suna raguwa, wanda ke haifar da shigar azzakarin sanyi daban-daban a jikin mai haƙuri.

Haɓaka irin wannan cututtukan yana haifar da bayyanar da irin wannan alama mara kyau kamar tari a cikin haƙuri. Don lura da tari, ana bada shawara don amfani da syrup wanda aka shirya akan tushen conine Pine.

Don shirya syrup, kuna buƙatar shirya adadin kayan da ake buƙata na kayan abinci.

Fasaha don yin syrup tari kamar haka:

  1. Ana aiwatar da shiri na kayan shuka, wanda ya ƙunshi wanke kayan da aka bushe da kuma bushewar da sauƙi.
  2. An yanke cones da aka shirya cikin da'irori na bakin ciki kuma a sanya su a cikin akwati m.
  3. An murƙushe kayan shuka mai tsire-tsire tare da sukari a cikin rabo na 2: 1, 2 sassan Cones ya kamata a yi amfani da shi don ɓangaren sukari.
  4. Ya kamata a sanya maganin don makonni biyu a cikin wani wuri mai duhu don jiko.
  5. Bayan ƙarshen lokacin jiko, dole ne a sanya gilashi tare da samfurin a cikin firiji don ajiya.

Idan tari na faruwa, yakamata a yi amfani da samfurin a cikin 4 ml sau uku a rana. Ya kamata a dauki syrup tare da shayi ko ruwa. Hakanan zaka iya cin abinci guda 5-6.

Don haɓaka rigakafi a cikin ciwon sukari, zaka iya amfani da matsawa daga pine cones. Wannan magani yana da takamaiman ɗanɗano, amma yana da ƙaƙƙarfan immunostimulating Properties.

Jam daga cones an shirya shi daidai kamar kowace.

Kwatancen cones da aka shirya an murkushe shi da sukari a cikin rabo na 1: 1. Abubuwanda aka rage sune abubuwan raguwa har sai ruwan 'ya'yan itace. Idan rarraba ruwan 'ya'yan itace karami ne, 400 ml na ruwa yakamata a ƙara shi da kayan. Mats din dafa abinci ya ci gaba na mintina 90 akan zafi kadan.

Kumfa da aka kafa akan saman jam dole ne a tattara kamar yadda ya bayyana.

Lokacin amfani da matsawa don magani, ya kamata a ƙara shayi 7 ml sau uku a rana. Don kare jiki daga mura na yau da kullun, wanda ke faruwa sau da yawa a cikin ci gaban ciwon sukari mellitus, sakamakon raguwa a cikin kaddarorin kariya na jiki, ana ba da shawarar cin 5 ml na jam a kullun kafin karin kumallo.

Shirye-shiryen kayan ado da tinctures dangane da tasirin itacen Pine

Don shirya tsaran kyan itacen pine, ana amfani da 'ya'yan itaciyar mai wuya. Abincin cones yana taimakawa da taushi da kuma lalata nasopharynx yayin amfani dashi don magance sanyi, rage kumburi da hanji.

Dafa wani kayan ado ne da za'ayi a matakai biyu.

A mataki na farko, ana shirya kayan kayan masarufi an zubar da ruwa. A kan aiwatar da albarkatun ƙasa, an yanka cones a cikin rabi.

A mataki na biyu, ana sanya kayan mashaya na ruwa a wuta, ana kawo su a tafasa a tafasa a kan zafi kadan na akalla mintina 15. Lokacin shirya kayan ado, kwandon da aka shirya maganin bai kamata a rufe shi ba.

An ba da shawarar yin numfasawa a kan broth ba fiye da minti 5. Sha ruwa ta hanci, da sha bakin bakin.

Magungunan gargajiya na la'akari da wannan girke-girke na yin decoction na Pine cones na gargajiya. Ana amfani da irin wannan decoction a cikin lura da adadi da yawa na cututtuka.

Game da ciwon sukari mellitus hargitsi a cikin tsarin zuciya, ana bada shawara don amfani da tincture da aka yi daga conine cones. Magungunan zai zama da amfani a lura da hauhawar jini a cikin cututtukan ƙwaƙwalwar ƙwayar cuta na mellitus.

Cones ya ƙunshi babban adadin babban fili kamar su pycnogenol. Wannan fili yana inganta cire kiba fiye da kima daga tsarin garkuwar jini, wanda ke taimakawa inganta hawan jini. Ana cire yawan kiba a jiki yana taimakawa wajen daidaita hawan jini, wanda ke hana haɓakar atherosclerosis da hauhawar jini.

Don shirya tincture, kuna buƙatar shirya waɗannan abubuwan da aka haɗa:

  • paintin cones - guda 4;
  • barasa - 190 ml;
  • apple cider vinegar - 4 ml.

A cikin aiwatar da dafa abinci, yakamata a zubar da cones tare da barasa kuma nace tsawon kwana 10. Bayan wannan lokaci, iri da abun da ke ciki kuma ƙara vinegar.

A kan aiwatar da shan tinctures, Mix 5 ml na samfurin tare da ƙarar zuma guda ɗaya kuma ƙara cakuda zuwa shayi na ganye. Kada a sha miyagun ƙwayoyi a kan komai a ciki.

Yin amfani da cones don daidaita matakan sukari

Magunguna dangane da 'ya'yan itace Pine suna taimakawa da sauri daidaita matakan sukari a jikin mai haƙuri tare da nau'in ciwon sukari na 2 na tsawon lokaci kuma ya dawwama shi a cikin ƙayyadaddiyar dabi'a.

Ya kamata a tuna cewa lokacin amfani da kwayoyi dangane da kantin pine, bai kamata a yi amfani da tinctures na giya ba. Normalization na sukari matakin a cikin haƙuri haƙuri ne da za'ayi ta amfani da kayan ado shirya bisa ga classic girke-girke.

Ya kamata a dauki broth da aka shirya sau uku a rana, 70 ml kowace.

Idan kuna da matsaloli tare da ƙananan ƙarshen (trophic ulcers, diabetic angiopathy) yayin haɓakar ciwon sukari na mellitus, wanka na musamman da aka shirya ta amfani da tasoshin pine 20 a cikin lita 3.5 na ruwa ya kamata a yi amfani dashi.

Ya kamata a dafa ɗan kwalin don wanka, a kan ƙarancin zafi, na minti 20. Bayan shirya broth, ya kamata a ɗan kwantar da shi kadan bayan wannan kuma ya kamata a saukar da ƙafafun a ciki. Ya kamata a rufe kwalin da mayafin wanki. Yi amfani da broth har sai yayi sanyi gaba daya.

An tattara kayan tsire-tsire don kera magunguna a ƙarshen watan bazara. Ya kamata a tattara kayan rak daga manyan hanyoyi da kuma wuraren masana'antu, ya fi kyau zaɓi yanki na ci gaban yankin da ke cikin ƙawancen don wannan dalili.

Kwastomomin da aka tara su kasance matasa da laushi, launin cones ɗin ya zama mai haske kore.

Bidiyo a cikin wannan labarin zai ba ku ƙarin bayani game da kaddarorin warkaswa na pine cones.

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