Idan kana da alamun cutar glucose na jini, to sai a yi gwajin sukari na jini da safe akan komai a ciki. Hakanan zaka iya yin wannan nazarin 2 hours bayan cin abinci. A wannan yanayin, dokokin zasu bambanta. Kuna iya samun ma'aunin sukari na jini (glucose) anan. Hakanan akwai bayanai game da abin da ake la'akari da sukari na jini da yadda za a rage shi.
Wani gwajin jini don sukari shine glycated haemoglobin. Ana iya tsara wannan gwajin don tabbatar ko musanta game da cutar sankarau. Ya dace a cikin hakan yana nuna matsakaicin matakin suga na jini a cikin watanni 3 da suka gabata. Bai shafi yanayin motsa jiki na yau da kullun a cikin ƙwayar plasma ba saboda damuwa ko cututtukan catarrhal, kuma ba lallai ba ne a ɗauke shi a kan komai a ciki.
Ana ba da shawarar gwajin jini don sukari a kowace shekara 3 ga duk mutanen da suka wuce shekaru 40. Idan kun cika nauyi ko kuma kuna da dangi masu ciwon sukari, bincika sukarinku na jini duk shekara. Saboda kuna cikin hatsarin kamuwa da cutar siga. An yaba musamman don yin gwajin jini ga haemoglobin, wanda yake dacewa da kuma bayani.
Bai kamata a jinkirta gwajin sukarin jini ba saboda tsoron cewa ku kan kamu da ciwon sukari. A mafi yawan lokuta, ana magance wannan matsalar ta hanyar taimakon abinci mai cike da wadataccen abinci mai narkewa, ba tare da kwayoyin magunguna da allurar insulin ba. Amma idan ba ku yi komai ba, to, rikice-rikicen cututtukan cututtukan da ba za a iya canzawa ba.
A matsayinka na mai mulkin, mutane sun fi samun damar yin gwajin sukari na jini. Muna son jawo hankalin ku ga gaskiyar cewa gwaje-gwaje na haemoglobin da ke cikin jini da sukari na jini sa'o'i 2 bayan cin abinci suna da mahimmanci. Domin suna ba ka damar nazarin rashin haƙuri da keɓaɓɓen glucose ko nau'in ciwon sukari na 2 a farkon matakan don fara magani a kan lokaci.
Gwajin haƙuri na gwajin haƙuri
Gwajin haƙurin glucose na baka shine tsawan tsayi amma gwaji ne mai yawan jini. Yana wucewa ta hanyar mutanen da gwajin sukarin jini na jini ya nuna sakamakon 6.1-6.9 mmol / L. Tare da wannan gwajin, zaku iya tabbatar ko musantawa game da cutar sankarau. Hakanan hanyace guda daya tilo domin ganowa a cikin yanayin rashin haƙuri a cikin mutum, watau kamuwa da ciwon suga.
Kafin yin gwajin haƙuri na glucose, mutum ya kamata ya ci kwanaki 3 marasa iyaka, wato, cinye fiye da 150 g na carbohydrates a kowace rana. Aiki yakamata ya zama al'ada. Abincin maraice na ƙarshe ya kamata ya ƙunshi 30-50 g na carbohydrates. Da dare kuna buƙatar jin yunwa don awanni 8-14, yayin da zaku iya shan ruwa.
Kafin gudanar da gwajin haƙuri na glucose, abubuwan da zasu iya shafar sakamakonsa ya kamata a yi la’akari da su. Wadannan sun hada da:
- cututtukan cututtuka, gami da mura;
- aiki na jiki, idan jiya ta kasance mai sauƙi musamman, ko kuma ƙari ta ƙara nauyi;
- shan magungunan da ke shafan sukari na jini.
The oral na gwajin haƙuri glucose gwajin:
- Ana gwada mai haƙuri don yin azumi sugar.
- Nan da nan bayan haka, ya sha maganin 75 g na glucose (82.5 g na glucose monohydrate) a cikin ruwa na 250-300.
- Yi gwajin jini na biyu don sukari bayan awa 2.
- Wasu lokuta kuma sukanyi gwajin jini na wucin-gadi akan sukari kowane minti 30.
Ga yara, “nauyin” glucose shine 1.75 g a kilo kilogram na nauyin jiki, amma bai fi 75 g ba .. An hana shan sigari tsawon awanni 2 yayin gudanar da gwajin.
Idan haƙuri yana raunana haƙuri, i.e. matakin sukari na jini baya sauka da sauri, to wannan yana nuna cewa mai haƙuri yana da haɗarin haɓakar ciwon sukari sosai. Lokaci ya yi da za a canzawa zuwa abincin da ke da ƙwayoyin carbohydrate don hana haɓakar ciwon sukari “na gaske”.
Yaya gwajin jini na sukari ga sukari
Don yin gwajin jini na sukari don sukari don nuna cikakken sakamako, hanyar aiwatar da aikin dole ta cika wasu buƙatu. Wato, ƙa'idodin da Federationungiyar Internationalasa ta Clinical Chemistry ta bayyana.
Yana da matukar muhimmanci a shirya samfurin jini bayan ɗauka don tabbatar da ƙayyadaddun matakin glucose a ciki. Idan ba za a iya yin bincike nan da nan ba, yakamata a tattara samfurori na jini a cikin shagunan da ke ɗauke da 6 mg na sodium fluoride ga kowane milliliter na jini gaba ɗaya.
Bayan wannan, yakamata a sanya samfurin jinin don sakin plasma daga ciki. Daga nan sai a iya sanya plasma mai daskarewa. A cikin jini gaba daya, wanda aka tattara tare da sodium fluoride, raguwa a cikin yawan glucose na iya faruwa a zazzabi a ɗakin. Amma yanayin wannan koma baya yayi jinkiri, kuma santimitawa yana hana shi.
Requirementaramar abin da ake buƙata don shirya samfurin jini don bincike shine a sanya shi nan da nan cikin ruwan kankara bayan shan shi. Bayan haka, dole ne a sasa cikin mintuna 30 ba.
Yaya bambancin yadda glucose yake a cikin jini da jini gaba ɗaya
Lokacin da aka yi gwajin sukari na jini mai azumi, samfuran venous da samfuran ƙima suna ba da sakamakon iri ɗaya. Amma bayan cin abinci, matakin suga na jini ya fi girma. Mayar da hankalin glucose a cikin jini mai jijiya kusan 7% sama da na ɓoye.
Hematocrit shine taro na abubuwa masu siffa (sel jini, farin jini, platelet) a cikin jimlar jini. Tare da hematocrit na yau da kullun, matakan glucose na plasma kusan kashi 11% sama da na jini gaba ɗaya. Tare da hematocrit na 0.55, wannan bambanci yakan tashi zuwa 15%. Tare da hematocrit na 0.3, ya ragu zuwa 8%. Saboda haka, fassara madaidaicin matsayin glucose a cikin jini gaba daya zuwa matsala shine matsala.
Marasa lafiya tare da masu ciwon sukari sun sami babban dacewa lokacin da glucose ma'aunin gida ya bayyana, kuma yanzu babu buƙatar ɗaukar gwajin jini don sukari a cikin dakin binciken sau da yawa. Koyaya, mit ɗin na iya ba da kuskuren har zuwa 20%, kuma wannan al'ada ce. Saboda haka, za a iya gano cutar sankarau kawai a gwajin gwaje-gwaje.
