Shin tsiron Birch yana da amfani ga ciwon sukari?

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Ruwan Birch shine ruwa wanda aka kwato daga ƙananan yanka a cikin akwati.
Ba a fahimci cikakkun kayan wannan abin sha ba, amma maganin gargajiya yana amfani da shi sosai wajen magance cututtuka daban-daban.

Dukiya mai amfani

Dadi mai daɗin ɗanɗano na Birch shine saboda kasancewar kusan sukari kashi biyu cikin ɗari. Kuna iya amfani da abin sha ba kawai a kan kansa ba, har ma da hada shi da wasu - ya zama samfuri mai ban sha'awa, mai kwantar da hankali tare da ƙarancin kalori.

Wannan abin sha yana da nau'ikan abubuwa masu yawa, don haka amfanin sa a bayyane yake.
An tabbatar da shi a zahiri cewa abubuwan da ke cikin Birch Sp na iya haɓaka tafiyar matakai na rayuwa, suna taimakawa wajen cire gubobi da carcinogens daga jiki.

Babban arzikin abin sha shine potassium.
Kwakwalwa mai karfi yana karfafa zuciya, yana jin jiki kuma yana kare jijiyoyin jini. Phosphorus kuma yana cikin ruwan 'ya'yan itace, wanda ke taimakawa ayyukan jijiyoyi da kwakwalwa, ƙarfe, wanda ke daidaita jini da inganta launi fata a fuska, manganese, wanda ya zama dole don ƙarfafa tsarin haihuwa da metabolism, alli, wanda ke ƙarfafa hakora da ƙashi.

Menene sakamakon ciwon sukari, yadda ake amfani dashi daidai

An tabbatar da ingancin amfanin amfani da maganin ƙwaro na birch don kamuwa da cutar siga. Marasa lafiya suna amfana daga ruwan da aka cakuda.

Sugar abun ciki na Birch Sp yana da kadan mara kyau, yana da kusan fructose, sabili da haka, ba a buƙatar insulin don sha. Saboda wannan, kowane irin abin sha (na halitta ko gauraye da wasu magunguna masu rage sukari) yana da amfani sosai ga masu ciwon sukari.

Ana shirya abin sha mai kumburi don masu ciwon sukari kamar haka: ana ƙara raan raisins zuwa rabin lita na ruwan 'ya'yan itace wanda aka ɗebo, da kuma zest na rubu'in lemun tsami.
Akwai contraindication ɗaya kawai don amfani dashi azaman abin sha don ruwan birch - kasancewar halayen rashin lafiyan. Manufar "lahani" don wannan abin sha bai wanzu cikin manufa.

Yawan halayen ruwan 'ya'yan itace da aka sha bai iyakancewa ba, yana halatta maye gurbin duk nauyin ruwan da aka cinye a kowace rana. Kodayake likitoci sun ce warkar da jiki yana zuwa ne daga shan tabarau uku na abin sha kowace rana kafin abinci.

Inda kuma yadda ake amfani dashi, yadda zaka siya / adana shi daidai

Sakamakon yawa daga tannins, birch sap yana fama da kumburi, yana sa tasoshin ya fi na roba, ceton mutum daga atherosclerosis da gizo-gizo jijiyoyi.

Maganin gargajiya yana ba da shawarar sha shi da irin waɗannan cututtukan:

  • Ciwon ciki;
  • Cutar hanta
  • Acidarancin acidity;
  • Sciatica
  • Rheumatism;
  • Arthritis
  • Cutar fata;
  • Cholecystitis;
  • Tsinge;
  • Ciwon kai;
  • Cutar tarin fuka.
Birch sap yana ƙarfafa jikin, yana da maganin antitumor, anthelmintic da sakamako diuretic. Yana da amfani a yi amfani da shi lokacin da ake bincika ciwace-ciwace iri-iri.

A cikin kayan kwaskwarima, ana amfani da ruwan itace na birch don magance bushewar fata, eczema, blackheads. Abin sha yana da amfani ga rashes, ko da yake ya zama dole mu fayyace ko akwai rashin lafiyan pollen daga wannan bishiyar.

Ruwan 'ya'yan itace ana amfani dashi azaman lotions:

  • Don rage ƙafafun ɗumi;
  • A kan asarar gashi da dandruff.
Zai fi kyau a sha shi a kan komai a ciki, rabin gilashin
Masana ilimin abinci suna ba da shawarar ƙwayar ciyawar birch ga waɗanda suke so su rasa nauyi, saboda yawan adadin kuzari ɗin nata yayi ƙasa. Baya ga cike jiki da bitamin, yana tsabtace ta. Godiya ga kyawawan abubuwan diuretic, da abin sha na wanke mutumin da gubobi. Kodayake ruwa da aka tattara sabo yana da amfani, kayan aikin ma basu asara kayan amfanin su ba.

Yadda za a adana ruwan birch

Ko da a cikin sanyi, Birch Sp kirim mai tsami na kwana biyu, kuma a sakamakon maganin zafi yana asarar mahimman kayansa. Irin wannan abin sha za a iya sha kawai azaman anti-mai kumburi da diuretic. Kusan ba zai yiwu a sayi samfurin na halitta a cikin shago ba a yanzu.

Wani lokaci ana sayar da ruwa ruwan sha, tushen wanda yake citric acid, sukari da ruwa, don haka ba ya kawo wani fa'ida.

Zai fi kyau a bar ruwan 'ya'yan itace a gida ta hanyar shirya kvass daga gare shi ko kuma ta hanyar kiyayewa. Muna ba da girke-girke da yawa kan yadda za a iya inganta samar da wannan abin sha.

  1. Ana iya yin syrup daga tsiron Birch, yana ƙara shi daga baya ga abubuwan sha daban-daban. Har zuwa karshenta, ruwan na dauke da ruwa ta hanyar sanya ganga tare da murfin bude a kan karamin wuta. Ya kamata ku jira har abun da ke ciki ya sami daidaito na zuma. Bayan wannan, gwangwani cike da syrup, wanda yakamata a adana shi a cikin sanyi.
  2. Don shirya Birch kvass, ana zuba ruwan 'ya'yan itace a cikin akwati kuma ana rushe gurasar (mafi hatsin rai). Don haka a sauƙaƙe cire su, sanya maharan a cikin jakar zane. Rike ruwan sha na kwana biyu, jiran fermentation. Sannan ƙara itacen oak. Don yin kvass da ƙanshi mai daɗi, ƙara berries, dill, ganye ceri. Bayan makonni biyu, ana iya adana kvass a cikin cellar, ana cinye shi duk hunturu.
Abin da aka haramta amfani da shi don sankantar da cutar sananne ne ga kowa, amma nesa da kowa ya san yadda za a kula da shi. Masu maganin gargajiya sunce mafi inganci sune shirye shiryen maganin gargajiya. Akwai kayan aikin da yawa don taimakawa wajen kula da wannan cutar, birch sap yana kan wannan jerin.

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