Me yasa bushewar baki alama ce ta ciwon sukari?
Xerostomia don gano ciwon sukari na faruwa ne sakamakon babban matakin glucose a cikin ragin jini, wanda ba a rama shi.
Abinda ke cikin shine a cikin jinin wannan kashi baya wanzuwa har abada, kuma bayan wani lokaci sai an fidda shi a cikin fitsari. Kowane kwayoyin glucose yana jawo wasu kwayoyin halittun ruwa, wanda hakan ke haifar da bushewa.
Wannan yanayin jikin yana buƙatar rikicewar rikicewar jiki nan da nan. Jiyya ya haɗa da amfani da magunguna masu rage sukari. Yana da mahimmanci a kula da glucose koyaushe ta amfani da glucometer.
Menene ma'anar bushewar baki?
- Cututtuka na koda.
- Cutar cututtuka.
- Pathology na baka rami.
- Wasu abinci da barasa.
- Magungunan Antiallergenic, maganin rigakafi da magunguna masu sanyi.
- Wasu abubuwan kutsawa da aikin tiyata.
Sauran abubuwan da ke haifar da xerostomia suna da alaƙa da bushewa bayan motsa jiki da shan sigari. Cutar ciki shine sanadin bushewar bakin, wanda ke da alaƙa da canje-canje a matakan hormonal. Idan akwai irin wannan alamar a lokacin semester 1-3, ana bada shawara don ba da gudummawar jini don sukari, tunda akwai manyan haɗari na haɓakar ciwon sukari.
Wannan alamomin a lokacin daukar ciki bai kamata ya faranta wa mace rai tare da daidaitaccen sukari a cikin jini ba, saboda ana iya lalata ta ta hanyar fara amfani da dan ruwa kadan fiye da da.
Yadda za a kawar da xerostomia?
- Mafi inganci magani ga masu ciwon sukari shine amfani da shirye-shiryen insulin. Tare da taimakonsu, yana yiwuwa a daidaita matakin sukari a cikin jini, kuma, gwargwadon haka, rage alamun cutar.
- Hanyar ingantacciyar hanyar magance xerostomia shine shan ruwa. Yana da mahimmanci a tuna cewa tare da ciwon sukari, yawan ruwan da aka cinye kada ya wuce gilashin 6-9. Idan mutum ya sha kasa da tabarau 2 na ruwa a rana, to yana da hadarin ci gaban cuta. Lokacin da bushewa, hanta zata fara samar da sukari mai yawa. Wannan shi ne saboda gaskiyar cewa an haifar da rashin daidaituwar ƙwayar vasopressin a cikin jikin mutum, wanda ke sarrafa matakin wannan kashi a cikin jini.
- Ruwan ma'adinai (kanti da kanti) shine shawarar da aka bayar don sarrafa bakin bushe a cikin ciwon sukari. Ya ƙunshi isasshen adadin abubuwa masu amfani ga jiki. A cikin ciwon sukari, ya kamata ku sha ruwan ma'adinai, yana fitar da gas daga ciki.
- Ruwan 'ya'yan itace (wanda aka matse shi) - ana bada shawara a sha ruwan' ya'yan kara-calorie kawai, wanda ke dauke da karamin adadin carbohydrates. Mafi amfani sune ruwan tumatir da lemun tsami. Ruwan lemo yana taimakawa rage matakan sukari na jini. Ruwan dankalin Turawa ya kamata a cinye shi azaman magani, kuma ruwan 'ya'yan itace rumman a lokacin cutarwa.
- Tea (chamomile, kore, fure mai ruwan fure) - abubuwan sha waɗanda suke wajibi ga kowane mai ciwon sukari.
- Ruwan madara (yogurt, fermented cokali madara, madara, kefir, yogurt) - Ruwan madara tare da mai mai wanda bai wuce 1.5% ana ba da izini kuma kawai bayan shawara tare da likitanka.