Ganyen bayya (laurel mai daraja) - ɗan itacen bishiyoyi ko itace da aka yi amfani da shi sosai wajen dafa abinci. Tana da ƙanshi mai ban sha'awa mai ban sha'awa, ɗanɗano kaɗan a dandano. An tabbatar da amfanin lavrushka a fagen magani. Ana amfani dashi azaman magani mai kantad da hankali, diuretic, wakili na antihypertensive. Mutane kalilan ne suka san cewa zaku iya amfani da ganyen magarya domin cutar sukari na 2 domin daidaita sukari na jini da kuma tallafawa aikin metabolism. Abubuwan magani na shahararrun kayan yaji, yadda ake yin sa, ana la'akari da fasalin hanyar magani a cikin labarin.
Abun hadewar kemikal
Kaddarorin bay ganye suna godiya saboda kyawawan abubuwan da suke dashi:
- fiber na abin da ake ci - tallafawa aikin ƙwayar gastrointestinal, taimakawa rage matakan glucose;
- folic acid - ya shiga cikin ayyukan hematopoiesis da kuma sinadarin nucleic acid, ya zama tilas ga hanya ta yau da kullun dukkanin tafiyar matakai na rayuwa, yana karfafa farfadowa da sel da kyallen takarda.
- ascorbic acid - yana hana haɓakar cututtukan jijiyoyin bugun jini, gami da ƙwayoyin jijiyoyin koda da kuma mai dubawa, wanda shine rigakafin rikice-rikice a cikin masu ciwon sukari;
- nicotinic acid - dilates ƙananan tasoshin, inganta microcirculation jini, yana kawar da yawan ƙwayoyin cuta;
- pyridoxine - yana dawo da yanayin al'ada na tsarin juyayi, yana kula da jijiyoyin sel zuwa insulin a matakin da ya isa;
- riboflavin - yana da amfani mai amfani ga aikin nazarcin gani da jijiyoyin mahaifa;
- thiamine - yana sarrafa tsarin aikin kwantar da hankali na metabolism, yana rage aikinta a cikin jini, yana inganta jini.
Abubuwan da ke tattare da sunadarai masu guba shine ɗayan manyan fa'idodin ganyayyakin laurel
Abubuwan da ke warkar da tsire-tsire
Ganyen bay yana iya samun antimicrobial, antifungal, tasirin warkarwa mai rauni. Kuma yana sauqaqa kumburi, yana karfafa garkuwar jiki, kuma yana da tasiri.
Kula da ciwon sukari tare da ganyen bay yana yiwuwa saboda kayanta don rage sukarin jini. Nau'in na biyu na ciwon sukari (wanda ba shi da insulin-dogara ba) yana da wahalar daidaita tare da kwayoyi, tunda kusan ba zai yiwu a faɗi tsinkayen ƙura a cikin glucose ba, duk da haka, daidai da lissafin adadin magungunan warkewa (idan aka kwatanta da insulin, inda zaku iya lissafa adadin adadin da ake buƙata na ED dangane da yawan ƙwayoyin carbohydrates da glycemia).
Wata matsalar da kayan aiki zai iya magance ta shine kiba. Yanayi mai kama da wannan shine halin mutane da yawa masu cutar sukari. Tasiri kan nauyin jikin mutum yana da alaƙa da ikon bay ganye don hanzarta tafiyar matakai, cire ƙwayoyin ruwa mai yawa daga jiki.
Baya ga nau'in ciwon sukari na 2, ana amfani da tsire-tsire a cikin lura da halaye masu zuwa:
- cututtukan fata (psoriasis);
- pathology na musculoskeletal tsarin (amosanin gabbai, bruises, rheumatism);
- tafiyar matakai masu kumburi da idanu da bakin ciki.
- na kwayan cuta na kwayan cuta na kwayan cuta;
- toxicoinfection;
- neuralgia.
Bayyen jiyya na Bay - wani yanki ne na hadaddun farjin cututtukan cututtukan cututtukan cututtukan da ba na insulin-da ke fama da ciwon suga ba
Contraindications
Kafin amfani da ganyen bay a cikin ciwon sukari, kuna buƙatar tuntuɓar kula da endocrinologist game da wannan yiwuwar, tunda akwai yanayi da yawa waɗanda ba a ba da shawarar amfani da shuka don dalilai na magani ba. Waɗannan sun haɗa da lokacin haihuwar yaro da shayarwa, ƙwayar ciki na ciki da kuma duodenum, kasancewar ƙwayar hanji da maƙarƙashiya.
Kula da ciwon sukari bai kamata a gudanar da shi tare da rage lavrushka tare da rage yawan coagulation na jini, yawan shakatawa ga shuka, kazalika tare da wani nau'in insulin-dogara da Pathology (an tattauna batun tare da likitan halartar).
Siffofin aikace-aikace
Ganyayyaki masu bushewa basu da ƙima ga masu cutar siga, saboda haka yana da muhimmanci a yi amfani da ganyen bushe ko ɗanɗano kaɗan Tsawon lokacin jiyya ya dogara da tsananin da matsayin diyya na cutar, amma hanya kada ta wuce makonni 3.
Jiko
Yawan cin abinci 1. Shirya sabo ganye mai laure a cikin irin wannan adadin ana buƙatar ganye 3 a kowace gilashin ruwa. Zuba ruwa cikin kayan kaɗa ka saka wuta. Bayan tafasa, cirewa da sake juyawa daga zafi don jiko. Bayan sa'o'i 4, sami ganyayyaki, kuma ku sha jiko na magani sau 3 a ko'ina cikin rana don 250 ml.
Laurel jiko - ingantaccen magani
Girke-girke mai lamba 2. Ganyayyaki 20 suna zuba 500 ml na ruwa, tafasa don minti 7-8. Cire daga murhu kuma zuba a cikin thermos. Bayan sa'o'i 2.5-3, cire kayan mai, kuma amfani da jiko ko'ina cikin yini a cikin kananan sips. A hanya ba fãce 3 days. Maimaita magani bayan hutun rabin-wata.
Yin ado
An shirya maganin don ciwon sukari kamar haka:
- Zuba albarkatun kasa tare da ruwa a cikin rabo na 5 zanen gado a kowace lita na ruwa.
- Tafasa da ƙara sanda na kirfa.
- Ci gaba da wuta aƙalla awa ɗaya na kwata.
- Cire daga murhun, sanyi.
Sha sakamakon broth a gilashi don kwanaki 3. Ana iya amfani da girke-girke iri ɗaya don yaƙar nauyi mai yawa.
Tincture
Ba'a amfani da tin tin-vodka tincture a cikin gida don ciwon sukari na mellitus, amma ana iya kulawa da shi sosai idan akwai rikitarwa na cutar. Don shirya maganin, kuna buƙatar ɗaukar ganyen laurel, hada su da hannuwanku kuma saka a cikin gilashi. Yawan albarkatun kasa ya kamata ya ninka sau biyar na girman tanki. Bayan haka, ana zubar da ganyayyaki a cikin rabin dil tare da giya ethyl ko vodka, an rufe shi da murfi.
Tincture yana tsufa na akalla kwanaki 7. Ka nisantar da hasken rana. Don dafa abinci, zaku iya amfani da ganyen sabo da bushe na shuka.
Laurel mai
Don shirya man, kuna buƙatar ɗaukar man kayan lambu mai inganci (dangane da zaitun ko flax) da kuma kunshin ganyen laurel. Dole ne a murƙushe albarkatun ƙasa zuwa jihar gari kuma ƙara ½ kofin man. Sanya taro mai yawa a baranda ko a wani wuri mai sanyi na kwanaki 14.
Laurel mai - warkad da miya salatin
Bayan lokaci ya wuce, man da aka samo dole ne a samo shi daga dakatarwa, an zuba shi cikin gilashin duhu. Abun da aka haifar yana kara wa salads.
Side effects
Ganyen Bay ga nau'in ciwon sukari na 2 shine kyakkyawan kayan aiki wanda zai iya rage yawan buƙatun magungunan gargajiya. Koyaya, ana shuka tsire-tsire masu ƙarfi, saboda haka, yana iya haifar da sakamako masu illa da yawa idan anyi amfani dasu da kyau. Idan likita ya ba da izinin yin amfani da laurel don dalilai na warkewa a gaban cututtukan zuciya da hanta, kuna buƙatar saka idanu sosai a cikin yanayin ku.
Ana amfani da ganyen Bay a matsayin samfurin ƙirar ƙwayoyin cuta, don haka yin amfani da samfuran magani dangane da shi yana buƙatar tsananin kulawa da sashi.
Zabi da kuma ajiya
Idan ya zama dole don amfani da sababbin ganye, ba a yarda da ajiyar su na dogon lokaci ba. Ganyen da ya bushe na shuka ya riƙe dukiyoyin su na tsawon sama da shekara guda, saboda haka yana da kyau kar a shirya kayan magunguna dangane da kayan yaji.
Lokacin sayen, yana da mahimmanci a kula da ranar karewa da ranar tattara kaya. Ganyayyaki suna buƙatar adana shi a cikin akwati na gilashi tare da murfi.
Recipes dangane da ganyen bay an dade da tabbatar da inganci, saboda haka ana wuce su daga tsara zuwa tsara. Babban abin tunawa shi ne cewa magani na kai, musamman tare da ciwon sukari, ba a yarda. Dukkanin aikin aikin tiyata yakamata ya faru a ƙarƙashin kulawar ƙwararrun masu fasaha.