Gwajin insulin: wanne lambobin yakamata a yi la’akari da al’ada

Sannu, Galina!

Lokacin da kake rubutu game da sakamakon gwajin, dole ne a fayyace nassoshi (tsarin) dakin gwaje-gwajen da kuka shude cikin binciken, saboda dogaro da kayan dakin gwaje-gwaje, ka'idojin zasu bambanta. Idan dakin bincikenku yana da ɗayan shahararrun tsarin gwaji, to azumin insulin shine 2-10 mI / l (kodayake ana amfani da kayan aiki wanda yawanci shine 6-24 mI / l). Dangane da abubuwan da aka ambata, za a iya ɗauka cewa insulin yana cikin iyakar al'ada.

Babban abin da kuke buƙatar sani: ba a yin gwajin cutar ba bisa ga binciken ɗaya ba - don fahimtar hanyoyin da ke faruwa a cikin jiki, muna buƙatar cikakken bincike.

Likita Endocrinologist Olga Pavlova