Rice Pice mai ciwon sukari

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Samfuri:

  • shinkafa mai launin ruwan kasa - kofuna waɗanda 2;
  • 3 apples
  • 2 tbsp. tablespoons na raisins rawaya;
  • skimmed madara foda - rabin gilashin;
  • sabo skim madara - 2 kofuna;
  • kwai ɗaya fari;
  • guda daya kwai;
  • a cikin girke-girke na asali - kofin kwata na sukari, amma muna musanya don musanyawa, zai fi dacewa Stevia;
  • wasu kirfa da vanilla.
Dafa:

  1. Juya tanda akan digiri 200, bari ya dumama.
  2. A cikin babban akwati, haɗa madara madara tare da sukari, ƙara ƙwai, madara mai sabo, farin kwai, farar vanilla a jere. Lastarshe don haɗa shinkafa launin ruwan kasa, raisins da apples (peeled da diced). Wannan shi ne tushe don pudding.
  3. Aauki kwanar da ta dace, idan ya cancanta, maiko da kayan lambu. Sanya tushe na pudding a ko'ina cikin mashin. Yayyafa da kirfa da wuri a cikin tanda.
  4. Bayan mintina 15, cire taro daga murhun kuma Mix. Sannan a sake sanya gasa na tsawon mintuna 30 - 40.
To, lokaci ya yi da za a yi gwajin: wasu mutane suna son karin ruwan sama, wasu sun fi son sanyi. Wannan lamari ne da zai dandana kuma tabbatar da sauki.

Yana dai kashe 8 servings. Kowannensu yana da 168 kcal, BZHU bi da bi 6 g, 1 g da 34 g.
Lura cewa masu ciwon sukari kawai tare da masu ciwon sukari na rama suna iya wadatar da raisins kuma cikin adadi kaɗan!

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