Wasu cututtukan cututtukan cututtukan cututtukan hanji suna haifar da taƙaita maɓallin tononta da ɓoyewar asirin. Tsarin kumburi na kullum wanda ke faruwa a wannan yanayin kuma yana iya haifar da rikicewar metabolism. Duk wannan na iya haifar da samuwar duwatsu. Yawancin lokaci suna toshe magudanar gurasar. Wannan yana haifar da ciwo mai zafi da ƙoshin ciki. Dole ne a kula da wannan ilimin cikin gaggawa saboda babu wasu rikice-rikice masu wahala.
Babban halayyar mutum
Pancreas yana fitar da ruwan 'pancreic juice', mai arziki a cikin enzymes da enzymes. Zai shiga cikin babban bututun sa cikin duodenum kuma yana shiga cikin narkewa. A cikin lafiya, wannan bututun yana da santsi. Amma tare da kumburi ko cuta na rayuwa, zai iya kunkuntar, canza sifar. A sakamakon haka, ruwan 'ya'yan leda na daskarewa, wanda wani lokacin yakan haifar da samuwar duwatsu a cikin koda.
Wannan ilimin cututtukan cuta ba kasafai ba ne, ba kamar adibas a cikin kodan ko ƙwayar ciki ba. Kuma ana samun shi sau da yawa, tunda ba koyaushe yake bayyana ta bayyananniyar cututtuka. Sabili da haka, ba kowa ba ne ya san ko duwatsun za su iya zama a cikin hanji. A zahiri, suna fitowa a can kamar yadda suke a sauran gabobin.
Tare da cututtukan daban-daban a cikin ruwan 'pancreatic juice, maida hankali kan enzymes da enzymes yana ƙaruwa, zai iya yin kauri. Ba za a iya samar da mahaukacin furotin da ake iya canzawa ba. Tsarin kumburi da tashin hankali na rayuwa, akasarin sinadarin phosphorus-alli, yana haifar da canji a cikin tsarin ruwan lemoncin. Abubuwan sunadaran gina jiki suna cikin ciki tare da saltsin calcium. A sakamakon wannan, guda na m tsari. Duwatsun da ke wannan wurin galibi galibi ne, a cikin yashi. Amma sannu a hankali, ana sanya salts na kalisari akan su sosai, kuma suna girma. Idan ba tare da magani na lokaci ba, irin wannan ƙwayar ƙwayar calculi na iya haifar da cikakkiyar keta ayyukan wannan jikin.
Mafi sau da yawa, duwatsun suna fitowa a cikin manyan bututun glandar, wanda suke kan sa. Wannan shi ne kuma saboda gaskiyar cewa duwatsun daga gallbladder galibi suna shiga cikin bututun. Zasu iya tsayawa a ciki, suna haifar da mummunan sakamako. Amma ana yin wasu lokuta duwatsu a cikin parenchyma na jikin. Wannan yana haifar da mafi yawan ruwan 'ya'yan itace, kasancewar tsarin ne mafi ƙarancin nama. Bayan haka, suna kuma iya yin calcification. Duk wannan yana haifar da rashin damuwa kawai, har ma da raguwar haɓakar insulin.
Mafi sau da yawa, duwatsun suna fitowa a cikin jijiya na koda
Dalilai
Binciken zamani ya taimaka don sanin cewa yawancin lokuta bayyanar duwatsu a cikin farji yana da alaƙa da tsinkayar asali. Suna kafawa a kusan rabin lokuta na cututtukan cututtukan cututtukan hanji. Haka kuma an lura da irin abin da ya faru da cutar sankara tare da cututtukan cututtukan cututtukan cututtukan fata. Kari akan haka, duk wata cuta da take haifar da tsauraran matakai tana haifar da dusar ruwan lemoncikin ruwan sanyi. Zai iya zama ciwace-ciwacen daji ko hanyoyin kumburi.
Amma bayyanar duwatsu a cikin farji kuma ana haifar da ita ta wasu dalilai:
- shan sigari da barasa, wanda ke haifar da canji a cikin abin da ke cikin ruwan lemonciko;
- rikicewar hormonal a cikin jiki;
- mummunan rikice-rikice na rayuwa, kamar kiba;
- cututtukan narkewa, musamman aikin hanta;
- salon tsinkaye;
- cututtuka.
Har izuwa yanzu, masu bincike ba su sami damar sanin dalilin da yasa wasu mutane suke yin dutse a fitsarin ba, yayin da wasu masu cutar iri ɗaya ba su yi ba. Amma an lura cewa mutane masu shekaru sama da 45 da ke da yawan ƙwayar jiki da cututtukan hanta, shan giya ko kuma shan sigari sun fi fuskantar wannan tsari.
Kwayar cutar
A cikin farkon matakan, ba a faɗi alamun bayyanar duwatsu ba. Suna kama da alamun sauran hanyoyin wannan ƙwayar cuta. Marasa lafiya na iya lura da kasancewar irin wannan abin mamakin:
Saboda abin da ke damun kansa- tashin zuciya, amai hade da bile;
- paroxysmal sha raɗaɗin, sau da yawa kewaye, wani lokacin mikawa zuwa wuyan kafada;
- kasancewar kitse a cikin feces;
- flatulence, bloating;
- ƙara yawan salivation;
- zafi akan bugun ruwa;
- wuce kima gumi.
A farko, jin zafi kawai yana bayyana azaman amsawa ga yawan sha ko shan giya. Daga nan sai suka zama sun fi karfi kuma sun daɗe. Harin zai iya ɗaukar awanni da yawa ko ma kwanaki. Haka kuma, zafin yana da muni sosai har ba za'a iya cire shi tare da masu aikin jinya na al'ada ba. Wannan yanayin na iya nuna toshewar hanjin glandon tare da dutse. Irin waɗannan hare-hare wasu lokuta ba kasafai ba ne, sau ɗaya a kowane 'yan makonni ko ma shekaru. Amma tare da ci gaba da Pathology, sun zama mafi m.
Bugu da kari, tsawaita lokacin fashewar ruwan ganyen magariji na iya haifar da kumburi. M pancreatitis tasowa. A wannan yanayin, yawan zafin jiki ya tashi, zafi ya zama mai ƙarfi, kamuwa da cuta na iya faruwa. Kuma idan dutsen ya toshe ruhun bile, za'a iya lura da wannan ta fata da kuma amai da yawa.
Rikitarwa akai-akai na duwatsun cututtukan cututtukan cututtukan zuciya shine ciwon sukari
Tashin hankali
Dole ne a zubar da dutse da wuri-wuri. A hankali, suna haifar da ɓoyewar ɓoye ɓoyayyen a cikin gland, zuwa shimfiɗa ganuwar sa. Wannan yana haifar da ci gaban ƙwayoyin sel, ƙirar jikinsu. A wannan yanayin, ikon gland shine yake samar da enzymes da hormones. Alamomin narkewar narkewa ya bayyana - asarar nauyi, rauni, rashin bitamin da ma'adanai.
Bugu da ƙari, raguwar insulin da matakan glucagon zai iya haifar da haɓaka haƙuri na glucose. Saboda wannan, yawancin marasa lafiya suna kamuwa da cutar sukari. Sabili da haka, idan an samo duwatsu, ya zama dole a bincika ta hanyar endocrinologist.
Tsawan tsawan tsawan dutse a cikin gland na iya haifar da lalacewar nama. Saboda wannan, mafitsara ko ciwace-ciwacen ƙwayar cuta suna bayyana. Saboda haka, lura da ilimin likita bai kamata a jinkirta ba, musamman tunda a matakin farko za'a iya kawar da duwatsun tare da taimakon ra'ayin mazan jiya.
Binciko
Kafin magani, dole ne a samar da ingantaccen ganewar asali. Bayan haka, yawancin alamun bayyanar duwatsu sune iri ɗaya da tare da wasu cututtukan cututtukan: toshewar hanji, matsanancin ƙwaƙwalwar ƙwayar cuta, ƙwanƙwasa duodenal, cututtukan gallstone.
Wasu lokuta ana samun duwatsun farji yayin binciken wasu gabobin na tsarin narkewa. A wannan yanayin, alamun duhu suna bayyane akan x-ray. Don fayyace ganewar asali, kuna buƙatar ɗaukar hotuna da yawa a cikin tsinkaye daban-daban. Amma daukar hoto zai iya tabbatar da kasancewar duwatsu kawai. Girman su, adadinsu da ainihin ƙyalli za a iya gani a lokacin ultrasonography, duban dan tayi, CT ko MRI. Mai sake dawo da cholangiopancreography mai baka damar ba da damar tantance cancantar da bututun katako.
Wajibi ne a gudanar da gwaje-gwaje a kai a kai tare da likita don gano kasancewar duwatsun a farkon matakin, lokacin da ake samun sauki cikin sauki.
Siffofin jiyya
Yawancin marasa lafiya waɗanda suka gano duwatsu a cikin ƙwayar cuta suna sha'awar ko za a iya cire su ta hanyar ra'ayin mazan jiya, ko ana buƙatar tiyata. Ya dogara da yanayin mutum na jiki, girmansa da wurin duwatsun. Yawancin lokaci, zaɓin hanyar magani shine likita ke ƙaddara shi bayan cikakken bincike.
Baya ga kawar da duwatsun da kansu ta hanyar amfani da tiyata ko kulawa da ra'ayin mazan jiya, ya zama dole kuma a kula da cutar da ke haifar da su, haka kuma abinci na musamman don hana sake dawowa. Hanyar da aka haɗa kawai zai hana rikice-rikice tare da dakatar da haɓakar ƙwayoyin cuta. Ba a ɗaukar aiki don cire duwatsun ba koyaushe.
Alamu don aiwatarwa na iya zama alamomin masu zuwa:
- rage samar da enzyme, wanda ke shafar narkewa da narkewar sukari;
- tsawaitawa da raɗaɗi raɗaɗi;
- tsananin zafin da ba za a iya cire shi da magungunan gargajiya ba;
- kasancewar wani tsari mai kumburi;
- tsananin ci mai haƙuri.
Mafi sau da yawa, za'a iya cire duwatsun kawai tare da tiyata.
Idan za ta yiwu, duwatsu kawai ake cirewa yayin tiyata. Amma wani lokaci ana yanke wani yanki na gland shine yake buƙata. Wannan ya zama dole a gaban matakai na kira na bangon ganuwar ta. Don hana keta ayyukansa, sau da yawa suna tura duhun gland a wata hanya daban, ta hanyar rufe wurin da aka toshe. A cikin mafi yawan lokuta mawuyacin hali, ana buƙatar jimlar ƙwayar farji. Bayan shi, mai haƙuri dole ne ya sha shirye-shiryen enzyme akai-akai kuma ya dauki insulin.
Wata hanyar ita ce murkushe duwatsun ta amfani da daskararru na girgiza nesa. Bwanƙwasawa sun fashe kusan yashi, sannan sai an cire su ta amfani da maganin karewa. Wadannan hanyoyin suna da inganci ne kawai a gaban wasu kananan duniyoyi da ke yankin na shugaban gland.
Conservative far
Idan kuna da karamin dutse guda ɗaya, zaku iya yi ba tare da tiyata ba. Wannan na iya yiwuwa idan babu alamun kumburi, ciwo mai zafi, da kuma rikitarwa a cikin nau'in ciwon suga. Akwai magunguna na musamman waɗanda zasu iya rushe irin wannan tsarin. Wannan shine Ursodiol ko Henodiol. Amma zasu iya ɗaukar ban ƙananan pebbles.
Hakanan yakamata a aiwatar da aikin hana sabbin duwatsu. Don wannan, ana amfani da jami'ai waɗanda ke daidaita hanyoyin haɓaka, hana haɓaka ruwan lemonciko, da sauƙaƙa kumburi. Wajibi ne don cire kumburin glandon, wannan na iya haɓaka ikon kwantar da hancin. Canjin enzyme da rage cin abinci na musamman na rage damuwa a kan koda. Sakamakon wannan, ƙananan pebbles zasu iya fita da kansu cikin hanji cikin hanji.
Baya ga babban magani, ana iya amfani da magungunan jama'a. Zasu taimaka rage yanayin gaba daya, inganta narkewa da sauƙaƙa damuwa daga hanji. Mafi sau da yawa, ana amfani da kayan ado na tsire-tsire masu magani don waɗannan dalilai: nettle, dandelion, tushen calamus, St John's wort, immortelle. M teas mai amfani daga fure kwatangwalo, blueberries ko lingonberries.
Abinci mai gina jiki
Idan akwai duwatsun a cikin farji, dole ne a bi abinci. A farkon matakin cutar, lokacin da halittun suke har yanzu karami ne kuma babu su dayawa, abinci na musamman na iya taimaka wa rushewar su. Bugu da kari, abincin yana hana ci gaban duwatsu da fitowar sababbi.
Amma saboda wannan kuna buƙatar kiyaye shi koyaushe. Muhimmin abu shine kada a wuce gona da iri. Zai fi kyau a ci sau da yawa, amma a cikin ƙananan rabo, don rage kaya a kan ƙwayar ƙwayar cuta.
Wadannan samfuran masu zuwa gaba daya an cire su daga abinci:
- nama mai kitse da kifi;
- abinci mai soyayye;
- man shanu;
- kayan yaji;
- abincin gwangwani;
- abubuwan shaye shaye;
- barasa
- kofi, shayi mai ƙarfi, cakulan;
- kyafaffen nama.
Abincin mai haƙuri ya kamata ya ƙunshi Boyayyen nama mai laushi, kayan lambu masu stewed, kayayyakin kiwo. Gurasar fari, hatsi, 'ya'yan itacen marmari da kuma jelly daga berries, an ba da taliya.
Tare da jiyya na lokaci, tsinkaya a gaban duwatsu a cikin kashin baya da kyau. Ana yin nasara cikin fiye da kashi 80%. Kuma idan kun bi shawarwarin likita da abinci na musamman, zaku iya hana sake komawarsu.
